The garden is going great guns right now. Just this very morning I picked two zucchinis (which really should have been picked yesterday) and one banana pepper. I think I am going to make banana zucchini muffins as I have two bananas that are as black as the day is long sitting in my fruit bowl.
I also have a problem, a rabbit problem. I've seen him sneaking into the backyard to feast on the tasty leaves of my basil and the flowers of my peppers. I've become a crazy person, running out of the back door while screaming..."get the fuck out of my garden" fists raised in the air chasing after a bunny rabbit. Yeah, their cute and all until they attack your garden. And, I'm not proud to admit it, but I was driving down the street the other day when the rabbit bolted out in front of me and I TRIED TO HIT IT WITH MY CAR. Isn't that rich, the vegetarian decisively aiming her vehicle at a rabbit trying to kill it. We're buying a rabbit fence today, that better work or I'm getting all Elmer Fudd on that rabbits bitch ass.
So, need an easy dinner with what you've got on hand? I took a saute pan over medium heat, added a little olive oil, sliced onion, zucchini, summer squash, carrot and whatever random veggie was still lurking in the fridge sauteed them all together with a little white wine and a few fresh thyme sprigs, and when they were softened I laid some nice fresh cod fillets on top and let them cook right over the vegetables. Delicious.